NO WORRIES: One of Many Adventures in Ghana


by Major James P. Toomey

I fumbled with my luggage in the steamy, crowded airport in Abidjan, finally reaching the information desk of Air Afrique to get some guidance on my connecting flight to Ghana from Niger. As I patiently waited for the attendant to finish her conversation with a local jewelry salesman, my thoughts turned anxiously to my arrival in Accra and the beginning of my first "long" FAO in-country (ICT) trip: a 12 day tour of Ghana, Togo, and Benin, with emphasis on Ghana.

I thought that I was well prepared. The already well-worn copy of Lonely Planet's Africa on a Shoestring was tucked away in my travel bag, along with plane tickets, maps, passport, and a mixture of CFAs and dollars, all carefully organized into separate, zippered pockets within easy reach. I even had new laces on my hiking boots.

Unfortunately, one of the first lessons that the ICT FAO in Sub-Saharan Africa must grasp is that plans seldom come to fruition in this part of the world with the precision and timing of a French train schedule. This lesson would be reinforced several times with me during the coming days . . .

I met the acting DATT in Accra (CW2 Smith) on that same Friday night over a beer at the Labadi Beach Resort, and we talked about some changes to a well conceived itinerary she had graciously composed for me. She would not be able to show me around Ghana that weekend, but could loan me a beat-up Peugeot for a trip up-country to a tiny village named Hwediem. There, Nana (Chief) Anarfi had prepared a fabulous harvest festival celebration for some TDY guests of the American Embassy, complete with a hired brass band and a freshly slaughtered goat. Unfortunately, these guests could not attend the event and I was asked to fill in for them. So, we found a map the next morning at the embassy, found Hwediem on the map, and I set out on a day trip to Kumasi, prepared to leave the following morning from there for Hwediem.

I checked in late at my hotel in Kumasi after a sweltering drive with no air conditioning and no fan. Just after getting checked in, CW2 Smith phoned with some last minute cultural tips and advice that I needed to bring along a bottle of schnapps for the ceremony. I quickly found the hotel clerk (Andrew) and he agreed to bring a bottle of schnapps to my room the next morning around 8 a.m. This cost a lot of cedis.

After a sleepless night (a calypso band at a nearby bar played Peter Gabriel music until midnight and a drunk tried to break into my room at 2 a.m.), I waited for Andrew to bring by the shnapps. Nine O'clock came and went, and still no Andrew! Searching for some new options, I searched out another clerk (Steven -- Andrew's brother) and made the same request to him, but with a little more urgency. We hopped in a car and he took me on a wild ride down the backstreets of Kumasi, passing crumbling colonial era buildings and crashing through clouds of scurrying chickens, while he recounted his recent bad luck at losing his art school scholarship. Finally, we came across a small tin shack patched with Coca-Cola signs, and Steve jumps out of the car and disappears behind a tattered curtain door.

I waited for quite a while, slapping mosquitoes and chugging down the last warm bottle of water. Eventually he emerged with a bottle of Ghanaian schnapps in a beautifully printed box. After another twenty careening back through the streets and back alleys, and Steve's second story (why he really needed a visa to go to Aemrica), I got back at the hotel and finally set off for Hwediem -- late, of course.

The map was flawless and I made amazingly good time, arriving in Hwediem at about half-past noon. I wasted no time in my search for Nana Anarfi, questioning taxi drivers and gas station attendants at every corner of the town, until some puzzled children decided that they should take me to the "palace," which turned out to be a Spanish-styled house in the middle of the town, where the regional chiefs' council was just getting underway.

I was led into the middle courtyard of this square structure, before an old man -- the regional chief -- adorned in a colorful toga-like gown and pounds of gold chains and bracelets. He sat quietly for a moment on his throne, in the middle of a raised platform surrounded by a dozen town chiefs from the local hamlets; after a long drawn out silence, he asked me to "state my mission."

I slowly and carefully explained that I was there to attend their harvest festival on behalf of the U.S. Ambassador. He replied that no harvest festival was going on, but handed my a printed brochure of their last festival that had taken place several weeks before. After much discussion and a consultation with the other chiefs as they poured over the map that I had brought with me, the regional chief announced that I must be in the wrong Hwediem. Apparently, there was another Hwediem on the other side of the country - - it, as you might guess -- was no where to be found on my embassy map. Embarrassed, I offered him the schnapps anyway and got a Star beer in return. While we drank, we talked casually about New York City (he had visited there as a young man) and about our families and backgrounds. We took several pictures of each other with our cameras and he had one of the local chiefs take me on a tour of some of the self- development projects in the area, including a school and a new road. After that it was a friendly goodbye and a request that I send him copies of my pictures.

Although my day in Hwediem was unexpected and prevented me from attending another cultural experience, it an incredibly unique adventure in Ashanti culture, and an unforgettable memory that I will cherish for a lifetime. Someday, I will tell my grandchildren about Hwediem, along with the tale of my car accident, trip to an African rural health clinic, and arrest at Saltpond, Ghana, a few days later -- but that is another tale . . .

1999, Foreign Area Officer Association
Springfield, Virginia
Maintained by LTC Steve Gotowicki.
http://www.faoa.org